Description
Carefully selected unprocessed whiskies and pure, natural spring water are expertly blended to create this distinctive whisky. A gift from the land that surrounds Mt. Fuji, home to the finest natural spring water.
Tasting Notes: Clear amber, faint smoky accent with sweet aroma, redolent of pear and dried fruit.
The palate is slightly edgy attack, but well-rounded and mellow.
Finish is slightly spicy. A long finish with a hint of white oak and a spreading sweetness.
Alcohol Volume: 40%